Contact Us
Just want to talk meat? We can do that too.
CONTACT
HOURS
Open Monday 10 am - 5pm
Tuesday - Saturday 10 am - 6 pm
Closed on Sunday
DOWNTOWN LOCATION
1003 Blanshard Street
Victoria, B.C. V8W 1A4
CUSTOMER REVIEWS
Stefan Hudson — “I exclusively buy my dry aged steaks her. They are absolutely the best steaks I have ever had.”
Grace McLaren — “I can't say enough about Farm & Field! The best sausages, pepperoni's, broth, and service!”
Jennifer Whitfield — “Most ethical meats to be had in this area, their prepared products are also the best...”
Melissa Kia — “If you are a foodie, chef or simply carnivorous this is the best butcher in #yyj!”
PRESS
Eat Magazine — “Hanger steak is one of my favourites. I love the rich, minerals flavour–but I’ll often fry a skirt steak in a cast iron pan. Just salt it, sear it and cut it across the grain.” [Rebecca Teskey]
Eat Magazine — “...we try to respect the animals and our farmers’ labour by using all parts of the beasts.” [Rebecca Teskey]
Times Colonist — “Buying food that is close to home is actually what creates food security...” [Rebecca Teskey]
Yam Magazine — “I was originally a chef, and that background gives me lots of ideas when I’m breaking down an animal...” [Rebecca Teskey]